Served Saturday & Sunday 8 am to 2:30 pm
Saturday/Sunday Brunch is first come, first serve. We do not take reservations for brunch at this time.
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APPETIZERS AND SMALL PLATES
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BISCUIT AND GRAVY
$7.00 -
FRIED BOUDIN BALLS
$8.00with Creole Mustard Sauce
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FRIED CHICKEN LIVERS
$9.00with Elizabeth’s Pepper Jelly
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OLD FASHIONED CALLAS
$6.00with Louisiana Cane Syrup
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PRALINE BACON
$8.00
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ENTREES
Entrees with an *asterisk* served with choice of Cheese Grits or Hash Browns.
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AVOCADO TOAST W/ EGGS
$16.00THREE SEED MIX ON SOURDOUGH BNB JALAPENOS & PICKLED RED ONIONS
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BANANA’S FOSTER FRENCH TOAST
$16/ Half order $9Classic French Bread Grilled and Stuffed with Banana’s Foster Cream Cheese
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BASIC BREAKFAST
$10.502 Eggs Any Style, Grits, or Hash browns, Choice of Biscuit, Wheat, Rye, Sourdough or Gluten Free Toast, Add Praline, Chicken Sausage, Breakfast Sausage, Plain Bacon, or Grilled Ham $5
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BAYOU BREAKFAST*
$20.00Fried Catfish Strips & 2 Eggs Any Style
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CAMPFIRE STEAK AND EGGS*
$27.00Cold-Smoked Rib Eye topped with Hollandaise & Two Eggs any style
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CHICKEN & WAFFLE
$16.00Fried Chicken Strips on a Corn Bread Waffle with Cane Syrup
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COUNTRY BREAKFAST*
$18.00Smoked Pork Chops Covered with Country Gravy, 2 Eggs any style
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DUCK WAFFLE
$17.00Sweet Potato and Duck Hash on top of a Corn Bread Waffle with Pepper Jelly
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EGGS ELIZABETH*
$16.00Grilled French Bread topped with Ham, Poached Eggs & Hollandaise
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EGGS FLORENTINE
$$24/ Half order $15Creamed Spinach and Fried Oysters over Potatoes, Topped with Poached Eggs and Hollandaise
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FRENCH TOAST BURRITO
$16.00Scrambled Eggs, Bacon & Sausage inside a French Toast Battered Tortilla with Powdered Sugar & Syrup Drizzled on top
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RED NECK EGGS*
$18.50Fried Green Tomatoes with Poached Eggs and Hollandaise
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REDNECK EGGS*
$18.50Fried Green Tomatoes with Poached Eggs and Hollandaise
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SMOKED SALMON AND BRIE GRILLED CHEESE*
$19.00Smoked Salmon with Brie on Rye topped with 2 Fried Eggs
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CHICKEN & SAUSAGE GUMBO
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CHICKEN & SAUSAGE GUMBO (BOWL)
$7.00 -
CHICKEN & SAUSAGE GUMBO (CUP)
$5.00 -
CHICKEN & SAUSAGE GUMBO (LARGE BOWL)
$9.00
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A LA CARTE & TRADITIONAL FARE
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BISCUIT, WHEAT OR RYE TOAST
$3.00 -
DR BOB’S PLAIN WAFFLE
$8.50 -
EGG WHITES
$6.50 -
FRESH FRUIT
$6.00 -
GRILLED HAM, BACON, ITALIAN, BREAKFAST OR CHICKEN SAUSAGE
$5.00 -
HASH BROWNS OR CHEESE GRITS
$4.00 -
PLAIN AVOCADO ON SOURDOUGH TOAST
$9.50 -
PLAIN FRENCH TOAST
$9.00 -
SIDE OF AVOCADO
$4.00 -
TWO EGGS (ANY STYLE)
$6.00 -
WAFFLE WITH HOUSEMADE WHIPPED CREAM & STRAWBERRIES
$11.50
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